Behold: proof that I am insane! BUT ORGANIZED. Butterfinger cupcake from Starring Rolls. It all started when it became official that I was going to be returning to Walt Disney World in November (for the Wine and Dine Half) AND January (for Dopey). Immediately my thoughts turned to one of the most important aspects of any WDW trip: the...
Continue reading
Hi guys! Tragically, here is the final regular installment of our trip report, highlighting our time in the Disneyland Resort. Hope you enjoy! To read all the posts in this report, click here. JENN: And now we come to our final moment of nostalgia: food review from our Disneyland trip. Let’s start in Downtown Disney with La Brea Bakery, where...
Continue reading
The trip report concludes (waaah noooo!!) with Jenn’s final round of restaurant reviews. Click here to see all the posts for this trip report. Our third ADR for the trip was at Sanaa, and it was exactly the hit I knew it was going to be. As I mentioned in the trip report proper: vegetarians, this is your home....
Continue reading
The trip report concludes (waaah noooo!!) with Jenn’s final round of restaurant reviews. Click here to see all the posts for this trip report. ‘Kay, so, I think for the most part I covered the counter service food in the reports themselves, but there is much to be said about table service restaurants. We had one per day, so...
Continue reading
This is a Jenn post. I figured I’d mention since it’s not in the post title. I am an acknowledged sweet tooth, and I’ll be the first to acknowledge it. If there were any possible way to achieve a balanced diet while consuming only dessert, I’d be the first person on board. One year for my birthday Moon gave...
Continue reading